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PIZZA

Pizza is a popular baked dish of Italian origin consisting of a flatbread base topped with various ingredients, typically including tomato sauce, cheese, and other toppings.
Key Characteristics:
Flatbread Base: The foundation of a pizza is a flat, usually round, bread dough.
Tomato Sauce: A base of tomato sauce, often seasoned with herbs and spices, is commonly used.
Cheese: Mozzarella is a traditional cheese, but other types can be used.
Toppings: A wide variety of toppings can be added, including vegetables, meats, and spices.
Baking: Pizza is baked, typically at high temperatures, until the dough is cooked and the toppings are melted and bubbly.
Serving: Pizza is often served hot and can be enjoyed as a main course or a snack.

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